.....but I'm ready for the channel cats now! Picked up a couple pounds of chicken liver today and seasoned it well with garlic salt, then put it in the (comercial grade) dehydrator for 4 hours @ 145°F. This "jerky" is working out well as catfish bait. It stays on the hook well, and the channels seem to love it. Weather permitting I'll re-hydrate some of it tomorrow night.