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Discount for OGF members

Discussion in 'The Lodge' started by Fishers of Men, Nov 5, 2007.

  1. Fishers of Men

    Fishers of Men Senior Member

    I guess I am putting this in the right thread, if not maybe one of the kind mods will move it. I process deer and am going to give 10.00 off for OGF members. Free grinding.
     
  2. Do you make trail, sausage, jerky etc etc. Hows about some prices. PM me if you would rather not post.

    Scott
     

  3. I'm interested too. How do you package it for the freezer ? Post or send a message. Also would like to know what arrangements you can to to have deer dropped off and times ect.ect Thanks
     
  4. Fishers of Men

    Fishers of Men Senior Member

    I do this at my home,so deer could be dropped off anytime really. I dont know if I can post the prices and such here or not. If a mod sees this and gives me the ok, I will post it. Packaging is Freezer wrap and the quantity per pack is how you want it.
     
  5. Lundy

    Lundy Staff Member

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    Being that this is a part time seasonal venture and a difficult to find service needed by the membership, post your price.

    Dealings from here on should be conducted primarily by PM

    Thanks,
    Kim
     
  6. Fishers of Men

    Fishers of Men Senior Member

    Thanks Lundy


    Deer Processing 330-626-2693
    Cut, packed, wrapped, froze to order
    Skinning 10.00 OGF 10.00 OFF

    Standard Cut #1
    7 roast, steaks, chops, inner loins, ground meat 65.00

    Standard Cut #2
    7 roast, steaks, whole loins, ground meat 65.00

    Cut #3
    No roasts, steaks, chops, inner loins, ground meat 70.00

    Cut #4
    No roasts, steaks, whole loins, ground meat 70.00

    Cut #5
    Deboned cuts 85-100

    Cut #6
    All ground or cubed 85-100

    Road kills 85-100

    Free grinding. Suit is added to ground meat unless you specify straight grind.

    Caping 15.00, skullcap 5.00, want your hide back 5.00

    Trail Bologna or Summer sausage 3.25# OGF 3.00#
    Italian or Breakfast sausage .80# OGF .60#
    Smokies or Jerky 4.25# OGF 4.00#
    Pork or Beef hanging weight .30#
     
    Last edited by a moderator: Apr 30, 2015
  7. worminator

    worminator I'll be bach

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    Hey FOM, where are you located? I used to have my deer done by a guy down on Lynn Rd. out of the basement. Not sure if he's still doing it. I think he was a meat cutter at Giant Eagle. I work in the area but would like a good place to drop one off when (if) I get one this year. I don't need specifics just a general location. I'll call when I drop one. A group of us are looking for a local cutter.................. I think we found him.

    thanks

    Al
     
  8. Fishers of Men

    Fishers of Men Senior Member

    rt 303 and 44 Mantua/Ravenna/Streetsboro area
     
  9. Flathead King 06

    Flathead King 06 click...click...click

    not to try and highjack the thread..... but my father and I also do deer processing... prices vary in accordance to what the customer wants done, but we are located right in springfield
     
  10. Fishers of Men

    Fishers of Men Senior Member

    I think it's good, that way members know who is in their area. No prob.
     
  11. Flathead King 06

    Flathead King 06 click...click...click

    thanks FOM anyone interested in prices or have any questions please pm me
     
  12. Fishers of Men

    Fishers of Men Senior Member

    bump, I am staying caught up. 1 to 2 day returns (except for smoking)
     
  13. I had Van make up some smokies from my buck & they came out great. I took alot into work & they went fast. Thanks again Van.
     
  14. Fishers of Men

    Fishers of Men Senior Member

    Your welcome. I'm glad you enjoyed them. Any time.