Google "Con Yeager Spices".
I'm on their truck rt. They drop off bulk box at my DOOR!
I used their trail bolagna mix this year to make my slim-jims.
i added more garlic powder & red pepper powder for EXTRA kick!
Came out the best ever. I Add 3 cups water to 20# meat mix, then stuff in the casings. 250* Oven for 2-2 1/2 hrs, till rosey red. Done well but still very juicy inside!
OR Google or go to Gander Mnt.,,, and get the 'High Mountain" Hickory blend stix mix.
VERY GOOD ALSO!
Mine's ALMOST ALL GONE! I Need Another Road Kill!!
PS. These stix are habit forming. (just ask Rivarat!) YOU'LL END UP BUYING A CABELAS 3/4hp Commercial grinder/ stuffer,,, just to keep up!! LMBO!